Wednesday, November 7, 2012

Home made burger Buns

I've made these several times, the recipe is here


My tweaks are that I didn't flatten them. I rolled them and then let them rise another 30 minutes. Then baked them. We used them several times. Here they are with my husbands infamous burgers.

1 comment:

  1. Okay, so Hay's homemade buns are to die for, no kidding!!

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